Dinner at Alchemy

Alchemy has vegetarian/gluten free menus.
 = can be ordered Vegetarian
= can be ordered gluten free

Call 978-281-3997 to order takeout.


Organic Mixed Greens organic greens, pumpkin seeds, dried cranberry, sweet potatoes, agave dijon vin    9 

Hearts of Romaine Caesar cheese frico, lemon & garlic dressing,
cracked pepper & garlic crouton       8 

Watermelon & Red Cress  
toasted almonds, cherry tomatoes, feta,
mint, meyer lemon vin 12

Beet Salad spiced apples, spiced walnuts, Buratta, grapefruit segments,
baby arugula, citronette   13 

 

Roasted French Radish
honey whipped butter, chives   6

Papas Bravas  
fried potatoes, garlic aioli, grana,
chive, truffle oil, sea salt 5

Peruvian Ceviche  
local white fish, mahi-mahi,
day boat scallops, sweet corn, lime,
pineapple, cilantro, corn tortillas 9

Ahi Tuna Poke 
sweet chili & ponzu sauce, spring onion,
toasted sesame seeds, fried wonton strings,
micro wasabi 12

Stuffed Dates 
Great Hill bleu cheese, applewood smoked bacon   8

American Edamame
whole English peas, chili, garlic, EVOO  6

Coconut & Curry Tofu 
panko & coconut crusted tofu, fruit salsa, red curry brodo,
braised spinach, roasted mushrooms  10

Beef Heart “Carpaccio”  
slow cooked beef heart, shaved grana,
baby arugula, green peppercorns, EVOO 10

Fried Long Stem Artichokes  
lemon and saffron aioli, gremolata, 8

Smoked Confit Pork Belly Tacos 
pickled peppers, cumin aioli, fresh cilantro  12

Maple & Cayenne Brussel Sprouts 
roasted brussel sprouts, VT maple syrup    6

To Share

Hummus Platter 
olive tapenade, fire roasted pepper hummus, baba ghanoush, curry whipped feta, seasonal fruits, grilled flat bread   14

Steamed Mussels 
fennel, white wine, sun dried tomatoes, garlic, house cut frites, tarragon aioli 14

Cheese & Charcuterie Board 
served with Chef’s choice of accompaniments  18

Seafood Platter 
cocktail shrimp, local oysters, tuna poke, ceviche,
wasabi cocktail sauce, agave mignonette 28

 

Beef Short Ribs 
sweet potato & gouda pave, spinach, pan jus,
onion & bacon jam    23

Grilled Mahi-Mahi   
seared plantain & pulled pork mofongo, coconut pineapple broth,
grilled pineapple, pickled lime, cilantro 22

Pan Roasted Day Boat Scallops 
brussel bacon & mushroom hash, butternut squash puree,
crispy sweet potato    18/25

Paella Risotto
chorizo, english peas, saffron rice, scallops, shrimp, mussels, & crab  28

Timbale  
red quinoa & brown rice, pistachio, golden raisins, roasted red pepper, curry, cilantro coconut broth, crispy lotus root   18

Coriander Crusted Tuna
hoisin sweet chili noodle salad, avocado,
yellow pepper & mango coulis, crab spring roll,
micro wasabi 27

Downtown Mac & Cheese  
cockscomb pasta, sundried tomato, sweet peas,
confit garlic, classic cheese sauce, panko crumbs   15/18 (add crab) 25

Duck Two Ways  
lavender scented seared duck breast,
confit duck leg & sweet corn succotash,
brandied cherry & pomegranate molasses, crispy taro root 26

Grilled CO-OP Farms Burger* 
Vidalia & bacon jam, aged VT cheddar, garlic aioli ,
home made pickles, frites   15

Grilled Prime Sirloin*  
roasted Brussel sprouts, hand cut fries,
green peppercorn jus 26

Alchemy Fried Chicken* 
buttermilk fried, sweet potato & pecan salad,
pickled watermelon rind & radish slaw,
honey mustard gastrique 23

House Smoked St. Louis Ribs
jalapeno cheddar cornbread, Carolina BBQ sauce,
jicama & green apple slaw 23


 

Margherita 
balsamic glazed onions, roasted tomatoes, olive oil, confit garlic,
mozzarella, grana, basil   13

Wild Mushroom 
swiss cheese, shaved onion,
white cream sauce,arugula, truffle oil    14/*24

BBQ Chicken
caramelized onion, bacon, smoked gouda,
grana, house made ranch 15


Potato Pecan Salad 3
Brussel & Bacon Hash  4
Sweet Potato & Smoked Gouda Pave  5
Mofongo  5
Jicama & Green Apple Slaw  3
Truffle Fries  5