Dinner at Alchemy

Soups & Salads

Soups

Curried Apple & Butternut Squash Bisque 6/8

Soup of the Day 5/7

Salads

Alchemy Organic Mixed Greens
mélange of organic greens, pumpkin seeds, dried cranberry, sweet potatoes,
agave Dijon vinaigrette 8

“Fork & Knife” Gem Caesar
crisp gem lettuce leaf, sourdough farmhouse crouton, shaved grana curls, cracked pepper, creamy lemon garlic dressing 8
Add Grilled Chicken 3

Alchemy Panzanella Salad
Roma tomatoes, celery, red onion, country sour dough, fried capers, piquillo peppers, feta, green goddess dressing 12

Warm Spinach Salad
shaved local apple, biscotti croutons, May Tag Bleu, pecans, warm bacon & pomegranate vinaigrette 9

Baby Arugula Salad
VT goat cheese, mission figs, orange supremes, warm bacon lardons, honey and
white peppercorn vinaigrette 11

Roasted Beet Salad
spiced walnuts, crumbled May Tag Bleu, agave mustard vinaigrette, arugula 11

Small Plates

Local Lobster Cakes
smoked paprika & red pepper coulis 14

Crispy Local Calamari
cherry peppers, shaved grana curls, lemon, arrabiata sauce 9

Tempura & Panko Fried Oysters
napa cabbage slaw, cumin & sriracha aioli 10

Blue Cheese Stuffed Dates
May Tag bleu cheese, apple wood smoked bacon 8

House Made Ravioli
braised rabbit, grana & herb brodo, wild mushrooms, truffle oil 10

Carrot “Fettuccini”
carrot “pasta”, sage & walnut brown butter sauce, shaved grana 8

Alchemy Arancinis
exotic mushroom & sweet pea risotto, Espagnole sauce, shaved grana curls 8

Stuffed Piquillo Peppers
short rib, grana & whole milk mozzarella mousse, spiced walnut romesco 10

Pan Seared Hudson Valley Foie Gras
toasted brioche, mushroom duxelles, red currant & black pepper preserves, sweet potato threads 16

Alchemy Falafel
green curry & banana slurry, roasted sweet potato,
spinach & exotic mushroom fricassee 8

Eggplant Roulades
winter spinach, ricotta cheese, butternut squash & roasted tomato ragout, basil oil 8

Sharing Platters

Alchemy Antipasto
olive tapenade, grilled vegetables, seasonal fruit, assorted cheeses,
arugula & tomato salad, warm chips 16

Steamed Mussels
with fennel, white wine, and garlic topped with frites and drizzled with tarragon aioli 14

Alchemy Fondue
spinach, fontina and smoked gouda, crispy pita chips 12

Entrees

Grilled Local “Mile Marker” Swordfish
roasted tomato & eggplant caponata, grilled Meyer lemon, tri-color fingerling potatoes 24

Fire Roasted Local Market Cod
crispy oysters, mustard spaetzle, Brussel leaves, apple, bacon, cinnamon brown butter 24

Pan Seared Sea Scallops
roasted golden acorn squash, toasted farro,
corn & native shrimp beurre blanc 17 half/25 full

Grilled Organic Salmon
potato galette, grilled endive, braised spinach, lemon & dill sour cream 21

Uptown Mac & Cheese
penette pasta, pulled short rib, wild foraged mushrooms, peas, bacon lardons, melted leeks, sun dried tomato, smoked Gouda cheese sauce 17half/23full

Lo & Slow Beef Short Ribs
sweet potato & smoked gouda pave, braised local spinach, pan jus, and Vidalia onion jam 24

House Cut Dry Aged Club Steak
baby Yukon gold potato hash, baby Brussels sprouts, hand foraged mushrooms, maître d butter, foie gras & red wine gastrique 30

Duck Two Ways
confit roasted duck leg, pan seared duck breast,
Chinese forbidden black rice, ginger, coconut,
Napa cabbage slaw 25

American Kobe Beef Burger
caramelized Vidalia onions & poblano chilies,
aged provolone, smoked bacon, avocado, sesame seed bun, homemade pickles, house cut fries 17

Pizzas

Margherita Pizza
tomatoes, olive oil, garlic confit, Maui onions, buffalo mozzarella, grana cheese, basil 12

Wild Mushroom Pizza
Swiss cheese, shaved onions, white sauce, truffle oil, baby arugula 13

Farm Beet Pizza
roasted farm beets, piquillo peppers, garlic oil, bacon, feta, mozzarella, garlic & lemon vinaigrette 14

Chef’s Choice Pizza
changes daily based on the freshest ingredients available to our kitchen 14

Sides

House Truffled Fries 5
Lobster Mac & Cheese 12
Forbidden Black Rice 4
Sweet Potato & Gouda Pave 5
Sautéed Garlic Spinach 4
Baby Vegetables 5
Brussel Sprouts 5
Yukon Gold Potato Puree 5